Participate in Our Programs: Adult Education


We're pleased to present our 2017 offerings in Adult Education! Spaces are limited, so sign up online today.


For further information, please call our Education Department at 718-347-3276,
ext. 310 or 302 or email 



For Groups 


Offered Year-round

This in-depth tour, led by a farm educator, explores our four season growing operation through visiting our greenhouses, cold frames, growing fields, annual & perennial gardens, and composting area. Get to know our heritage livestock and how they contribute to our integrated, sustainable practices. See what it takes to grow a wide variety of organic crops and to produce value-added items like honey, eggs, yarn, and more. 

FEE: $10.00 / person

For groups of 5-20 people, ages 16 & up

Book by appointment at 718-347-3276 ext. 302 or 310

Available weekday afternoons or weekends



For Individuals




Tuesday, September 12, 2017

5:30 pm7:30 pm
Join the NYC Compost Project to learn how to reduce your waste and create "black gold" for your garden by composting leaves, kitchen scraps, garden trimmings, and weeds. This workshop will cover the essentials of outdoor composting in an urban setting. Participants will take home a sample of finished Queens Farm compost for their home garden!


CLASS FEE: $10.00 Non-member;  $5.00 Farm Member
Sign up today! Click here to register.



9 sessions starting on
Thursday, September 14, 2017

Get the buzz on bees! This course is designed for beginners and will cover basic biology and anatomy of honey bees as well as apiculture essentials such as colony care, honey extraction, equipment, disease prevention, and more. Classes begin in the fall and run through the following spring so you have support with your hives through an entire season! The course includes 9 sessions in total: 6 Thursday evenings and 3 Saturday mornings in the apiary.


Dates & Times (includes 9 sessions total):

Thurs, 7:30 pm-9:00 pm: Sep 14, Oct 12, Nov 9, Dec 14, Jan 11, Mar 8

Sat, 10:00 am-12:00 pm: Apr 14, May 12, Jun 9


CLASS FEE: $200.00 Non-member;  $185.00 Farm Member
Sign up today! Click here to register.





Saturday, November 18, 2017

11:00 am2:00 pm
Join us in the kitchen of our historic farmhouse and learn how early settlers prepared food using an open hearth. Original 18th century recipes, seasonal ingredients, traditional cooking utensils, and warm embers of the fire will bring history to life as participants assist in preparing and sampling several delightful dishes. This class will be taught by Chris Lord-Barry, a veteran Queens Farm educator with a personal passion for historic cookery. Participants will receive modern adaptations of all recipes to try at home.


CLASS FEE: $45.00 Non-member;  $40.00 Farm Member
Sign up today! Click here to register.





Saturday & Sunday,
December 2-3 & 9-10,

2 sessions: 10 am, 2 pm
Get in the holiday spirit with your own handmade everygreen wreath! No experience necessary. We'll show you the ropes and provide materials; you only need to bring garden shears. We'll have festive tunes, hot cider, and cookies on hand to keep the mood merry and bright.


CLASS FEE: $25.00 Non-member;  $20.00 Farm Member
Sign up today! Click here to register.